Dining
Getting a Michelin star is the goal of any restaurant. Meet Indian chefs who have managed to win this coveted star for their restaurants.
By Trinetra Paul
People
Michelin Star Chef Atul Kochhar has long cemented his name on the global cuisine map, celebrating Indian flavours with each dish.
By Bayar Jain
The newest restaurant, SAGA: Cuisines of India, located on Gurugram's Golf Course Road, promises to offer a memorable dining experience.
For this episode of #TNLTasteOfTheWorld, Chef Atul Kochhar teaches us how to make upma with broccoli –– a common breakfast dish in Tamil Nadu and Karnataka.
Subscribe to our newsletter to get the latest on travel, stay & dining.
Thank you for your subscription.