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DDA 2022

Dining

T+L Tastemakers: Restaurateur Of The Year Priyank Sukhija Talks About His Success Mantra

While many restaurants shut during the pandemic, Priyank Sukhija opened new ones that not spurred employment opportunities.

Dining

T+L Tastemakers: Tarun Sibal Talks About Collaborative Cuisine And His Comfort Cuisine

In addition to being a product specialist in the food and beverage industry, Tarun Sibal has worked with top wine houses around the world.

Dining

T+L Tastemakers: Mixologist Of The Year Yangdup Lama Talks About His Career And The Bartending Scene In India

Yangdup Lama, the 50-year-old bartender, is the co-owner of Sidecar - a Delhi-based bar that has been part of Asia’s 50 Best Bars list.

Dining

T+L Tastemakers: Vicky Ratnani Talks About His Biggest Challenges And Greatest Achievements

Mumbai-Born Chef Vicky Ratnani talks to T+L about some of his unique experiences, new ventures, and challenges of being a chef

Dining

T+L Tastemaker Anahita Dhondy Talks About Her Cookbook And Experimenting With Food

Anahita Dhondy's debut book, The Parsi Kitchen, gives an insight into the traditions and food of a community that remains an enigma to many.

People

Shivesh Bhatia, Our Food Blogger Of The Year, On How He Stays Relevant On Social Media And a Lot More

Shivesh Bhatia, The 25-year-old influencer talks to us about the pressures of staying relevant on social media, love for desserts, and more.

Dining

DDA 2022: These Are The Best Stand-Alone Restaurants According To T+L Readers

The third edition of T+L India & SA's readers' choice DDA 2022 thanked and awarded the best stand-alone restaurants for their stellar job.

Dining

DDA 2022: Here Are The Best Bars In Hotels, Chosen By You!

The third edition of T+L India & SA's readers' choice DDA 2022 thanked and awarded the best bars in hotels for their stellar job.

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