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#TnlTasteOfTheWorld

Dining

#TnlTasteOfTheWorld With Chef Ivan Musoni – Learn How To Make Italy's Classic Risotto

For this episode of #TnlTasteOfTheWorld, Chef Ivan Musoni from Grand Hyatt Doha relies on his Italian heritage and teaches us how to make a classic risotto. 

Dining

#TnlTasteOfTheWorld With Chef Anurudh Khanna – Learn The Recipe Of An Asian-Influenced Lebanese Tabbouleh

For this episode of #TnlTasteOfTheWorld, Chef Anurudh Khanna fuses two flavours: Asian and Lebanese to make a vegetarian variation of the Tabbouleh.

Dining

#TnlTasteOfTheWorld With Chef Marcello Tully – Learn How To Cook Scotland’s Garlic & Lemon Marinated Chicken With Haggis

For this episode of #TnlTasteOfTheWorld, Chef Marcello Tully teaches us how to make Scotland's garlic and lemon marinated chicken with haggis. 

Dining

#TnlTasteOfTheWorld With Chef Abhishek Gupta – How To Make Cardamom Phirni

For this episode of #TnlTasteOfTheWorld, Chef Abhishek Gupta brings a traditional Indian dessert to the foreground – Cardamom Phirni.

Dining

#TnlTasteOfTheWorld With Chef Suvir Saran – Recipe Of Crispy Okra Salad, A Comforting Indian Dish

For this episode of #TnlTasteOfTheWorld, Chef Suvir Saran creates a crispy okra salad – a variation of the classic desi dish.

Dining

#TnlTasteOfTheWorld With Chef Suresh Pillai – Learn How To Make Nemi Nirvana, Influenced By Portuguese Cuisine

For this episode of #TnlTasteOfTheWorld, Chef Suresh Pillai teaches how to make his signature dish, nemi nirvana – inspired by Portuguese cuisines.

Dining

#TnlTasteOfTheWorld With Chef Sandeep Kalra – Beat Indian Summers With This Chilled Soup

For this episode of #TnlTasteOfTheWorld, Chef Sandeep Kalra teaches us how to make a three-ingredient chilled soup, ideal to beat the Indian summer sun. 

Dining

#TnlTasteOfTheWorld With Chef Alessandro Persico – Learn How To Make An Italian Pasta Dish With Spaghetti, Parma Ham & Orange

For this episode of #TnlTasteOfTheWorld, Chef Alessandro Persico creates a classic Italian pasta dish with spaghetti, parma ham and orange.

Dining

#TnlTasteOfTheWorld With Chef Tarun Sibal – Learn How To Make An Immunity-Building Kickstarter Soup

For this episode of #TnlTasteOfTheWorld, Chef Tarun Sibal teaches the recipe of an immunity-building Kickstarter soup – ideal for today's global situation.

Dining

#TnlTasteOfTheWorld With Chef Sahar Parham Al Awadhi – Learn The Recipe Of Karak Almond Rochers, Straight From Dubai

For today's episode of #TnlTasteOfTheWorld, Chef Parham fuses her Emirati experience and flavours inspired from India to create karak almond rochers. 

Dining

#TnlTasteOfTheWorld With Chef Ajay Chopra – Learn The Recipe Of Gujarat's Famous Fafda

For this episode of #TnlTasteOfTheWorld, Chef Ajay Chopra teaches us how to cook an easy-to-make Fafda – a Gujarati staple snack. 

Dining

#TnlTasteOfTheWorld With Chef Ritesh Negi – An Ancient Indian Soya Bean & Green Peas Porridge Recipe

For this episode of #TnlTasteOfTheWorld, Chef Ritesh Negi takes inspiration from ancient Indian dish & teaches the recipe of soya bean & green peas porridge.

Dining

#TNLTasteOfTheWorld With Chef Ilias Doulamis: Learn How To Make Greek Soupies Me Spanaki

For this episode of #TnlTasteOfTheWorld, Chef Ilias Doulamis teaches us how to make soupies me spanaki – a typical Greek recipe from his hometown, Kalamata.

Dining

#TNLTasteOfTheWorld With Chef Ivan Chieregatti: Learn His Green Immunity Booster Juice Recipe Here!

Fo today’s episode of #TnlTasteOfTheWorld, Chef Ivan Chieregatti shares his recipe of a 'Green Immunity Booster' juice that you can whip up at home.

Dining

#TNLTasteOfTheWorld With Chef Sadaf Hussain: Learn A Classic Bengali Recipe

In today's episode of #TnlTasteOfTheWorld, Chef Sadaf Hussain cooks for us Kachkola’r Khosha’r Chochchori – a classic Bengali recipe.

News

#TnlTasteOfTheWorld With Chef Vineet Bhatia: Pan-Grilled Spiced Chicken/Potatoes

In this episode of #TnlTasteOfTheWorld Chef Vineet Bhatia will teach you how to make a simple yet delicious dish with chicken or potatoes. Read on.

Dining

#TnlTasteOfTheWorld With Chef Maria Goretti: Cauliflower Gratin With Vindaloo Pasta

In our next episode of #TnlTasteOfTheWorld, Chef Maria Goretti whips up some magic in her kitchen to make Cauliflower Gratin with Vindaloo Pasta.

Travellers

#TnlTasteOfTheWorld With Chef Maike Menzel: Learn The Recipe Of Kaiserschmarrn – An Austrian Sweet Dish

For this episode of #TnlTasteOfTheWorld, Chef Maike Menzel teaches a German favourite, but authentically Austrian sweet dish – Kaiserschmarrn.

Dining

#TnlTasteOfTheWorld With Michelin-Starred Chef Massimo Bottura, All The Way From Italy

This episode of #TnlTasteOfTheWorld brings to you a soulful recipe by Michelin-Starred Chef Massimo Bottura straight from his home kitchen.

Dining

#TnlTasteOfTheWorld With Chef Kunal Kapur: Watermelon Slushy – Inspired By New Delhi's Summer

For this episode of #TnlTasteOfTheWorld, Chef Kunal Kapur whips up a watermelon slushy inspired by the scorching summer sun of the capital city.

Dining

#TNLTasteOfTheWorld With Chef Vivek Singh: Kedgeree – A Classic Anglo-Indian Dish

For this episode of #TnlTasteOfTheWorld, Chef Vivek Singh is set to revolutionise your kitchen as he teaches Kedgeree – a classic Anglo-Indian dish. 

News

#SomeGoodNews: Now You Can Explore The Empire State Building Through This Virtual Tour

Now that the lockdown extention has been confirmed beat your 'staying-in blues' with this Empire State Building virtual tour.

Dining

#TNLTasteOfTheWorld With Chef Pooja Dhingra: Brigadeiro – A Sweet Treat from Brazil

For this episode of #TNLTasteOfTheWorld, Chef Pooja Dhingra cooks her favourite Brigadeiro – a sweet treat she learnt from her best friend in Brazil.

News

#TNLTasteOfTheWorld With Chef Saransh Goila: Ragi Dosa With Potatoes – A Classic Indian Breakfast Recipe

In the latest episode of #TNLTasteOfTheWorld, Chef Saransh Goila teaches us how to make a Ragi dosa with potatoes –  a classic Indian breakfast dish.

Dining

#TnlTasteOfTheWorld With Chef Amlendu Kashyap, Sous Chef of Park Hyatt Chennai: Learn The Traditional Healing Herby Twist!

For this episode of #TnlTasteOfTheWorld, Chef Amlendu Kashyap from Park Hyatt Chennai teaches the Herby Twist – an Indian immunity boosting herbal tea.

Dining

#TNLTasteOfTheWorld With Chef Christiaan Stoop: Learn His Spain-Inspired Recipe Of Tortilla de Patatas

Chef Stoop teaches us how to make Tortilla de Patatas, a Barcelonian dish. A bite of this fluffy omelette is sure to virtually transport you to Madrid!

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